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Low Sugar Maple and Pecan Apricot Cardamom Crumble Cake

Print Recipe Low Sugar Maple and Pecan Apricot Cardamom Crumble Cake This recipe, shows you how to make a delicious Apricot Cardamom Crumble Cake using Low Sugar Maple and Pecan granola Votes: 0 Rating: 0 You: Rate this recipe! Course Baking, Dessert Cook Time 35 minutes Servings slices MetricUS Imperial Ingredients For the cake 125 g Unsalted Butter125 g Caster … Continue reading

Posted by Alice Nicol | Comments Off on Low Sugar Maple and Pecan Apricot Cardamom Crumble Cake
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Low Sugar Maple & Pecan Granola Biscotti

Print Recipe Low Sugar Maple & Pecan Granola Biscotti This recipe, shows you how to make a lower sugar (yet indulgent) biscotti using our new Low Sugar Maple and Pecan granola Votes: 0 Rating: 0 You: Rate this recipe! Course Baking, Snack Cook Time 40 minutes Servings biscotti MetricUS Imperial Ingredients Biscotti 20 g Raisins150 g Plain flour150 g Lizi’s … Continue reading

Posted by Alice Nicol | Comments Off on Low Sugar Maple & Pecan Granola Biscotti
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Low Sugar Maple & Pecan Banana Flapjacks

Print Recipe Low Sugar Maple & Pecan Banana Flapjacks This recipe, shows you how to make an easy, lower sugar flapjack using our new Low Sugar Maple and Pecan granola Votes: 0 Rating: 0 You: Rate this recipe! Course Baking, Snack Cook Time 25-30 minutes Servings flapjacks MetricUS Imperial Ingredients 3 whole ripe bananas (the browner/spottier the better)100 g Lizi’s … Continue reading

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Christmas Mince Pies with Lizi’s Original Granola Topping

THE PERFECT CHRISTMAS MINCE PIES TO TREAT THE WHOLE FAMILY.
Christmas is not quite the same without the fresh, out oven, warm mince pies to enjoy after that home cooked Christmas dinner with a cup of tea. Granola being more versatile than you think, this recipe makes a delicious dessert packed full of scrumptious goodness, bound to make your mouth water.
These mince pies are not only easy to make, but fun to make with the whole family.

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Crunchy Granola Ganache Tart

Print Recipe Crunchy Granola Ganache Tart We’ve collaborated with Nutri-Strength to bring you this delicious crunchy granola ganache tart! Votes: 0 Rating: 0 You: Rate this recipe! Course Baking, Dessert Prep Time 10 Minutes Cook Time 15 Minutes Servings People MetricUS Imperial Ingredients Base 100 g Oat flour Gluten free1 scoop NutriStrength Pea Protein Classic Vanilla40 g Coconut flour50 g … Continue reading

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High Protein Flapjack

Make sure you up your lunchbox game by whipping up a batch of these positively scrumptious flapjacks! Whether you’re munching one of these for breakfast, after the gym or packing them up for the kids to snack on, this delicious recipe is full of wholesome ingredients that your stomach will love you for.

Posted by Matt Lovell | 2 Comments
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Granola Banana Bread

Banana bread is one of our favourite comfort foods here at Lizi’s. To put our mark on a classic, we recommend trying a handful of granola in the recipe instead of adding the normal chopped nuts or chocolate chips to banana bread. It adds a lovely texture and is a great way of jazzing up an old favourite.

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Lizi’s Strawberries & Cream Scones

Why didn’t we think of this before? This recipe answers the ‘how do I get more strawberries and cream into my diet’ conundrum. Turns out all we have to do is bake them into the actual scones! Yum.

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Lizi’s Pistachio & Passionfruit Cake

A delicious cake perfect for a lazy afternoon tea

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Matt’s High Protein Chocolate Chip Cookies

There are many ways to get your protein hit and doesn’t necessarily need to be in the form of a chicken breast. You could have it as a smoothie, scrambled eggs or if you’re on the move then try making these delicious high protein cookies I’ve created; perfect for a protein hit before or after a work out.

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