High Protein Chocolate Power Bars | Miranda Gore Browne

Power bars are simple to make, need no baking and are a great work out snack for all ages. Treat your fitness crew after they have powered through Joe Wicks, keep a stash in the fridge and reward yourself when you need a ‘pick me up’, or pop them into your pocket to take with you on your daily permitted outdoor exercise. Miranda x

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High Protein Chocolate Power Bars | Miranda Gore Browne
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bars
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Instructions
  1. Blitz the dates in food processor or blender, if they are very dry add 1 tablespoon of water (and only add two tablespoons to the cocoa)
  2. Mix the cocoa powder with the boiling water in a mug
  3. Once the dates are sticky and smooth, add all of the other ingredients and blitz again.
  4. Line a baking tin with non-stick baking paper
  5. Scrape in the mixture and press down very firmly, you will need to use your fingers to really push it down
  6. Use your fingertips to press about 20g of Lizi’s High Protein granola on top
  7. Chill for 2-3 hours, or ideally overnight
  8. Use a large, sharp knife and slice into pieces, wrap a few as individual bars in non-stick baking paper so you can take them in your pocket on your run or daily exercise. Store in the fridge.
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