Vegan Butternut Squash Salad with a Granola Crunch
Posted: 1 January 2021
Perfect for vegans and those trying out veganuary, this warm winter salad is packed with goodness and its zingy colour palette will cheer the greyest January day.
Read MoreSweet Potato, Apricot & Sage Granola Stuffing
Posted: 9 December 2020
Delicious with your Sunday roast or Christmas lunch, these little parcels of stuffing are packed with chilli-roasted sweet potato and studded with apricots and apple. Replacing the more traditional breadcrumbs with Lizi’s Digestive Health Granola makes…
Read MoreBaked Salmon with a Granola Crust
Posted: 1 December 2020
Lizi’s Low Sugar Maple & Pecan Granola makes the perfect crunchy crust for a meltingly good piece of baked salmon. Maple syrup and toasted pecans are gently mixed with almonds, walnuts, sunflower and pumpkin seeds,…
Read MoreAutumnal Sweetcorn Soup with Granola Bread
Posted: 30 November 2020
Now autumn is in full swing, this seasonal sweetcorn soup served with granola bread is the ideal lunchtime warmer. Made with seasonal ingredients plus served with granola bread made with Lizi’s Original Granola, this recipe is…
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